La Famiglia Menu - Sunday

$80 per person


Our 'La Famiglia' menu presents an array of exquisite sharing dishes and whole roasted meats for your group to enjoy.
Feast on three shared entrees, two shared mains accompanied by two sides and alternating plated dessert to finish. To ensure the freshest produce possible, please be aware the below menu is subject to seasonal change.

Please note that our La Famiglia Sunday menu applies for reservations of 16 or more guests on Sundays.

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Entree

The following three entrees will be served to the centre of the table for your group to share

Free range pork shoulder, apple, mustard, verjuice

Heirloom carrot, grilled halloumi, herb crusted cauliflower, radish salad

King prawns, feuille de brick, babaganoush, pomegranate, petite herb

Main

Your choice of two of the following main courses to be shared by your group

Sher wagyu rump 7+, crisp semolina, smoked aioli, jus

Miso baked barramundi, spring onion, chilli, coriander 

Slow roasted lamb shoulder, salsa verde, cress 

Petuna ocean trout, walnut tarator, tendril, radish 

Whole John Dory, saffron beurre blanc, lemon, chive 

Thyme roast chicken, kale, burnt lemon 

Sides

Dobson potato, confit garlic, herbs, sumac

Green beans, salsa verde, Yarra Valley goat’s cheese 

Dessert

Your choice of two of the following desserts to be served alternating to your guests.
Alternatively, you may choose to arrange a cake by our Pastry Chef to enjoy as dessert.


Espresso bavarois, coffee gel & hazelnut biscotti

Ruby chocolate mousse, yuzu, caramelized cocoa nibs

Creme caramel, raspberry coulis

Selection of cheeses, accompaniments